Geoff Merrill Wickham Park Chardonnay pomerol 94 POINTS - Antonio Galloni

94 POINTS - Antonio Galloni

Malolactic fermentation takes place in used French oak barrels (part new)

Chablis-like mid-palate fruit

The palate is deep and earthbound

juicy pear

Geoff Merrill Wickham Park Chardonnay pomerol 94 POINTS - Antonio GalloniThe colour is a light straw with a hint of green. The aroma is clean and delicate, displaying fig, nectarine, lime and a hint of cucumber skin. The palate begins with a ripe citrus flavour, moving through to stone fruit and a touch of lantana. The mouthfeel contains a fine mineral structure reminiscent of European versions. Enjoy with shellfish, oily fish and crustaceans, and rich white meat dishes.