Roccolo Grassi Amarone della Valpolicella DOCG 2017 francois-labet It then spent 30 months

It then spent 30 months on lees in bottle and rested a further nine months after disgorgement before release

cold vintage

Does a good job of feeling easy to drink

red currents and the typical Nebbiolo tar notes we know and love

distinctive minerality and delicate honeysuckle aromas

Roccolo Grassi Amarone della Valpolicella DOCG 2017 francois-labet It then spent 30 monthsA rich and opulent wine, showing intense aromas of ripe dark berried fruits with a hint of bitter almond. Beautifully concentrated deep fruits are layered with nuances of elegant oak and savoury notes, through to a smooth palate, with supple tannins and a fine, lingering finish.