Domaine Laurent Habrard Hermitage Les Rocoules 2018 j-de-villebois quince paste and candied ginger

quince paste and candied ginger

Spring in a bottle

hence the name—moyenne means ‘the average’

Big perfume that echoes with game meat

manuka honey

Domaine Laurent Habrard Hermitage Les Rocoules 2018 j-de-villebois quince paste and candied gingerLaurent Harbrad, a 5th generation winemaker, took over the Estate from his parents in 1998, and today oversees 15 hectares spread across Crozes Hermitage, Saint Joseph and Hermitage. Certified Organic since 2011, Laurent Habrard has been working towards reducing the vineyard's environmental impact, often referring to organic conversion as a way of apologising to Mother Nature. The harvest is done exclusively by hand and Laurent picks grapes in small