Pere Labat Blanc (White) 59% 700ml Size::6 Bottle Case 15% Mourvèdre planted early 1980s

15% Mourvèdre planted early 1980s and 5% Cinsault from sandy

The cabernet was picked in October after a long and late season

culminates in a persistent and ever-changing mineral finish

where a gentle wave of salinity closes the show

delivering succulent fruit flavours together with a subtle spicy complexity

Pere Labat Blanc (White) 59% 700ml Size::6 Bottle Case 15% Mourvèdre planted early 1980sThis rhum Agricole blanc from Distillerie Poisson was produced from four types of sugarcane native to Marie Galante and distilled in a traditional creole column still. Before bottling, the rhum is placed in open top wooden foudres (vats) for 10 15 days as demineralized water is added to bring it down to proof. This 59% abv bottling is the "local proof" the preferred strength on the island.