US$ 55.00
the wine clocked in at 14
and gentle spice
Miam Miam' translates to 'Yum Yum' and that basically describes this very joyous and charming red wine
a reflection of the basalt
old Port wine casks and phenol
Chateau Lanessan, Cru Bourgeois Supérieur Haut Medoc 1998 graves the wine clocked in atWinemaking Fermented in coated concrete tanks equipped with temperature control. The winemaking techniques, pumping over, rack and return are used according to the needs of the vintage and the fruit. Producer Tasting Notes Multilayered, elegant nose. Lovely structure on the palate with fleshy tannins and a long finish.
US$ 55.00
US$ 10.00
US$ 200.00
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US$ 12.00
US$ 25.00
US$ 550.00