Pascal Cotat Sancerre La Grande Côte 2019 domaine-de-marcoux 20% of the wine is

20% of the wine is naturally fermented and raised in Guffen's bespoke wooden barrels

the persuasive tannins and the length

Dark spices on the finish with some anise

An intense colour that fluctuates between deep ruby and dark garnet

It combines the structure and freshness

Pascal Cotat Sancerre La Grande Côte 2019 domaine-de-marcoux 20% of the wine isCotat's wines truly benefit from age. While these wines are irresistible when they are young, one of the unique pleasures of putting down a few bottles is to later discover a rich, custard like Sancerre that defies everything you would expect from racy Loire Valley Sauvignon Blanc.