Lane's BBQ: Signature Brine (20oz) Sucklebusters The Meat Church Holy Cow

The Meat Church Holy Cow Brisket Injection is a tasty recipe that will drive maximum flavor and moisture into your BBQ brisket

Our well respected and popular YS640 is just at home on the competition circuit as it is the back yard

Regular honing with the included Shun Honing Steel helps maintain your edge and prolongs the time between sharpenings

Indirect and direct grilling at the same time

The long tines also ensure that your hand stays clear of both the meat and the knife

Lane's BBQ: Signature Brine (20oz) Sucklebusters The Meat Church Holy CowIt's BRINE time and our NEW! Signature brine is perfect turkey pork and chicken. Take your flavor game to the next level! The Apple Cider Vinegar packs a flavor punch that makes your taste stronger and the brine last longer! Instructions: Turkey (10 12 lb) Use 1 cup of dry brine in 1 2 gallons of water. Refrigerate up to 24 hours. Remove from brine solution and Allow to air dry in the refrigerator for 12 24 hours. (this helps the skin to dry out so it